z-logo
open-access-imgOpen Access
Contrasted status in B vitamins between dairy cows and goats fed various lipid supplements
Author(s) -
Benoı̂t Graulet,
Laurence Bernard,
Sophie Laverroux,
Milka Popova,
Hélène Fougere,
C.L. Girard
Publication year - 2019
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - food science , zoology , dairy cattle , biology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here