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Fortification du lait de femme à base de protéines de lait d’ânesse ou de vache: impact sur la digestion du prématuré en condition in vitro
Author(s) -
Stefano Nebbia,
Marzia Giribaldi,
Enrico Bertino,
Alessandra Coscia,
Olivia Ménard,
Laura Cavallarin,
Amélie Deglaire,
Didier Dupont
Publication year - 2019
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - French
Resource type - Conference proceedings
Subject(s) - microbiology and biotechnology , digestion (alchemy) , chemistry , biology , chromatography

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