Open AccessImpact of different polyphenols on wheat allergic response in in vitro and in vivo models
Author(s) -
Roberta Lupi,
Sylvain Guyot,
Jean-Yves Thebaudin,
Carine DelayreOrthez,
Pascale GadonnaWidehem,
Marie Bodinier,
Colette Larré,
Maxime Pérot,
Thébaudin J-y
Publication year - 2018
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - in vivo , in vitro , polyphenol , chemistry , computer science , microbiology and biotechnology , biology , biochemistry , antioxidant
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