Open AccessCommercial performance of the integration of standards in olive oil and agri-food marketing
Author(s) -
Rocio Carrillo Labella,
Fatiha Fort,
Manuel Parras Rosa
Publication year - 2022
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - olive oil , business , marketing , food marketing , food science , chemistry