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In Vivo Study of Probiotic and Anti-Candida Albicans Properties of Lactobacillus Rhamnosus Lcr35®
Author(s) -
Cyril Poupet,
Adrien Nivoliez,
Olivier Camarès,
Stéphanie Bornes
Publication year - 2018
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - lactobacillus rhamnosus , probiotic , candida albicans , microbiology and biotechnology , in vivo , lactobacillus , biology , food science , bacteria , fermentation , genetics

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