Open AccessNutritional evaluation of meal-scale supplementation for the elderly Authors
Author(s) -
Angéline Duval,
Thierry Sayd,
Sylvie Blinet,
Laurent Aubry,
Vinciane Mosconi,
Vincenza Ferraro,
V Santé-Lhoutellier
Publication year - 2022
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - meal , scale (ratio) , computer science , food science , chemistry , geography , cartography