Open AccessHistory of hospitality education : apprenticeship training or in a hotel and catering school?
Author(s) -
Yves Cinotti
Publication year - 2022
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - apprenticeship , hospitality , training (meteorology) , medical education , catering industry , hospitality industry , advertising , marketing , business , tourism , history , medicine , geography , archaeology , meteorology