Open AccessTailorpack: active tailor made and eco-friendly packaging for fresh fruit and vegetable preservation
Author(s) -
Barbara Gouble,
Thibault Cag,
Patrice Reling,
Carole Guillaume
Publication year - 2011
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - environmentally friendly , active packaging , food science , food packaging , chemistry , ecology , biology
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