Open AccessBegining of fish defrosting by using non-destructive ultrasonic technique
Author(s) -
M.E. Malainine,
Bouazza Faiz,
Ali Moudden,
Dris Izbaim,
G. Mazé,
Idriss Aboudaoud
Publication year - 2012
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - defrosting , ultrasonic sensor , fish <actinopterygii> , computer science , acoustics , environmental science , fishery , engineering , mechanical engineering , physics , air conditioning , biology
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