Open AccessMechanical properties of membranes composed of milk polar lipids in the gel or fluid-phase probed by AFM on liposomes
Author(s) -
Oumaima Et Thakafy,
Nicolas Delorme,
Cédric Gaillard,
Christelle Lopez,
Fanny Guyomarc’H
Publication year - 2016
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - membrane , liposome , polar , phase (matter) , atomic force microscopy , materials science , biophysics , chemistry , chemical engineering , chemical physics , nanotechnology , physics , biochemistry , organic chemistry , astronomy , biology , engineering