Open AccessNutrition of the neonate - How processing of milk powder affects protein digestion?
Author(s) -
Didier Dupont,
Rachel Boutrou,
Julien Jardin,
Daniel Mollé,
Gaëlle Tanguy-Sai,
Frédéric Gaucheron,
Pierre Schuck,
Joëlle Léonil,
S. Ahmad,
B. Haab
Publication year - 2010
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - digestion (alchemy) , food science , chemistry , computer science , chromatography