Open AccessEffect of osmotic solutions on apple polyphenols diffusion
Author(s) -
Mouhamadou Kebe,
Jean François Maingonnat,
ALANE ROMARIC N’GUESSAN,
Cathérine M.G.C. Renard
Publication year - 2013
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - diffusion , polyphenol , food science , chemistry , thermodynamics , computer science , physics , biochemistry , antioxidant