z-logo
open-access-imgOpen Access
Dietary anion-cation difference and day length differently affect milk calcium secretion pathways
Author(s) -
Marion Boutinaud,
Anne Boudon,
Agnès Narcy,
Catherine Hurtaud,
Muriel Johan,
Jérémie Couedon,
Philippe Lamberton
Publication year - 2014
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - calcium , affect (linguistics) , secretion , chemistry , ion , food science , biochemistry , psychology , organic chemistry , communication

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here