Open AccessIndividual sPLS on ruminal bacterial community of 2 lambs responding differently to a high starch diet to discriminate potential clusters producing trans10-18:1 and trans11-18:1 fatty acids
Author(s) -
Annabelle Meynadier,
Laurent Cauquil,
Francis Enjalbert,
Mónica M. Costa,
Susana P. Alves,
R.J.B. Bessa
Publication year - 2018
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - starch , food science , biology , chemistry
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