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ORGANIZING SMALLHOLDER PRODUCTION FOR SUSTAINABILITY LESSONS LEARNED FROM FAIRTRADE CERTIFICATION IN THE TANZANIAN TEA INDUSTRY
Author(s) -
Allison Marie Loconto,
Emmanuel Simbua
Publication year - 2010
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - sustainability , certification , production (economics) , business , fair trade , natural resource economics , marketing , agricultural economics , economics , management , international trade , ecology , biology , macroeconomics

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