Effect of microbial strains on hexanal | Zendy

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Effect of microbial strains on hexanal

Author(s) -

Estelle Fischer,

Nathalie Cayot,

Rémy Cachon

Publication year - 2022

Publication title -

hal (le centre pour la communication scientifique directe)

Language(s) - English

Resource type - Conference proceedings

Subject(s) - hexanal , computer science , chemistry , food science

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