z-logo
open-access-imgOpen Access
Effect of Mulberry Extract on the Lipid Profile and Liver Function in Mice Fed a High Fat Diet
Author(s) -
Kyung-Soon Choi,
YongHwan Kim,
Kyung-Ok Shin
Publication year - 2016
Publication title -
the korean journal of food and nutrition
Language(s) - English
Resource type - Journals
eISSN - 2287-4992
pISSN - 1225-4339
DOI - 10.9799/ksfan.2016.29.3.411
Subject(s) - lipid profile , food science , function (biology) , chemistry , lipid accumulation , liver function , biology , medicine , biochemistry , cholesterol , microbiology and biotechnology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom