Open AccessNutritional Compositions and Physiological Activities of Chungbuk New Mulberry Cultivar 'Cheongsu'
Author(s) -
A Reum Lee,
Jae Ho Park,
Jae-Gwan Noh,
Young Ho Kim,
Yoon Sun Huh,
Eui Yon Hong,
HyunJu Eom
Publication year - 2016
Publication title -
the korean journal of food and nutrition
Language(s) - English
Resource type - Journals
eISSN - 2287-4992
pISSN - 1225-4339
DOI - 10.9799/ksfan.2016.29.1.019
Subject(s) - cultivar , sugar , polyphenol , nutrient , food science , proximate , anthocyanin , reducing sugar , chemistry , horticulture , biology , antioxidant , botany , biochemistry , organic chemistry
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