Open AccessNutritional Comparisons of milk from two Cow Specie and Local Preparations of Soya milk drinks
Author(s) -
Rasaq Bolakale
Publication year - 2012
Publication title -
iosr journal of applied chemistry
Language(s) - English
Resource type - Journals
ISSN - 2278-5736
DOI - 10.9790/5736-0264144
Subject(s) - food science , cow milk , soya bean , whole milk , zoology , chemistry , biology