
Preparation and Evaluation of Candies from Citron Peel
Author(s) -
Baber Shamrez
Publication year - 2013
Publication title -
iosr journal of environmental science, toxicology and food technology
Language(s) - English
Resource type - Journals
eISSN - 2319-2402
pISSN - 2319-2399
DOI - 10.9790/2402-0742124
Subject(s) - business , advertising