z-logo
HomeZAIABlog
open-access-imgOpen Access
Importance of Biosurfactantin Food Industry
Author(s) -
N Ranasalva,
R Sunil,
G Poovarasan
Publication year - 2014
Publication title -
iosr journal of agriculture and veterinary science
Language(s) - English
Resource type - Journals
eISSN - 2319-2380
pISSN - 2319-2372
DOI - 10.9790/2380-07540609
Subject(s) - business , food industry , food science , chemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom

About

AboutCareersPublisher PartnersContact UsGet Organisational Trial or Quote

Learn

FAQsBlogTerms of UsePrivacy Policy

Download the Zendy App

Get it on
Google Play
Download on the
App Store

Discover

Explore

Copyright Knowledge E © 2026. All Rights Reserved.