Open AccessGermination ofKlabi apricot seeds as affected by gibberellic acid and thiourea and promalin
Author(s) -
FA Shatat
Publication year - 1990
Publication title -
emirates journal of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.304
H-Index - 28
eISSN - 2079-0538
pISSN - 2079-052X
DOI - 10.9755/ejfa.v2i1.5023
Subject(s) - gibberellic acid , germination , thiourea , horticulture , botany , gibberellin , biology , chemistry , organic chemistry
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