Open AccessHepatoprotective effect of Rosmarinus officinalis and rosmarinic acid on acetaminophen-induced liver damage
Author(s) -
Rodrigo Lucarini,
Wagner Antônio Bernardes,
Marcos Gomide Tozatti,
Ademar A. Da Silva Filho,
Márcio Luís Andrade e Silva,
Cláudia Momo,
Antônio Eduardo Miller Crotti,
Carlos Henrique Gomes Martins,
Wilson Roberto Cunha
Publication year - 2014
Publication title -
emirates journal of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.304
H-Index - 28
eISSN - 2079-0538
pISSN - 2079-052X
DOI - 10.9755/ejfa.v26i10.17836
Subject(s) - rosmarinic acid , rosmarinus , acetaminophen , officinalis , chemistry , alkaline phosphatase , pharmacology , hepatotoxin , alanine aminotransferase , hepatoprotection , antioxidant , traditional medicine , biochemistry , medicine , toxicity , enzyme , glutathione , organic chemistry