Open AccessAntioxidant and Anti-cancer effects of crude extracts from (Vitis vinifera L.) leaves on melanoma cells (SK-Mel and A375)
Author(s) -
Selma Ferhi,
Chahinez Taib,
Salim Gasmi,
Sakina Zerizer,
D’hallewin Guy,
Rozzo Maria Carla
Publication year - 2021
Publication title -
emirates journal of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.304
H-Index - 28
eISSN - 2079-0538
pISSN - 2079-052X
DOI - 10.9755/ejfa.2021.v33.i8.2748
Subject(s) - antioxidant , chemistry , dpph , phenols , vitis vinifera , phenol , methanol , polyphenol , solvent , mtt assay , food science , biochemistry , botany , in vitro , organic chemistry , biology