Open AccessStudies on Preparation and Value Addition on Guava Fruit Bar
Author(s) -
Archa Gireesh,
Saket Mishra,
Gaurav Singh Vishen,
Vishnu Gopan G. M.,
Prince Jose
Publication year - 2022
Publication title -
international journal of plant and soil science
Language(s) - English
Resource type - Journals
ISSN - 2320-7035
DOI - 10.9734/ijpss/2022/v34i2231414
Subject(s) - titratable acid , organoleptic , ascorbic acid , pulp (tooth) , sugar , food science , moisture , reducing sugar , shelf life , water content , horticulture , chemistry , biology , medicine , organic chemistry , geotechnical engineering , pathology , engineering