Open AccessScreening and Storage Analysis of Cider of Bael (Aegle marmelos (L.) Correa) Fruits
Author(s) -
Ajendra Kumar,
D. Ram
Publication year - 2022
Publication title -
international journal of plant and soil science
Language(s) - English
Resource type - Journals
ISSN - 2320-7035
DOI - 10.9734/ijpss/2022/v34i2231397
Subject(s) - organoleptic , alcohol content , ascorbic acid , aroma , flavour , food science , microbiology and biotechnology , horticulture , biology , fermentation