Open AccessCharacterization of Bioactive Compounds and Antioxidant Activity among Genetically Different Genotypes of Chilli (Capsicum annum L.)
Author(s) -
Asloob Ahmad Malik,
Geetika Malik,
Kinza Hussain,
S. Narayan,
Shahnaz Mufti,
Anil Kumar,
Gazala Nazir,
Umiyiam Masoodi,
Mudasir Magray
Publication year - 2022
Publication title -
international journal of plant and soil science
Language(s) - English
Resource type - Journals
ISSN - 2320-7035
DOI - 10.9734/ijpss/2022/v34i2031166
Subject(s) - abts , dpph , chemistry , dry weight , food science , flavonoid , quercetin , antioxidant , botany , biology , biochemistry