
Quality Control to Enable Successful Vitamin A Fortification of Cooking Oil in Indonesia - A Pilot Program in Two Rural Districts
Author(s) -
Drajat Martianto,
Soeroso Natakusuma,
Sunawang Rahardjo,
Idrus Jus’at,
Damayanti Soekarjo,
Ning Pribadi,
Robert L. Tilden,
Eline L. Korenromp,
Ravi Me,
Regina Moench-Pfanner,
Trihono Trihono,
Soekirman Soekirman
Publication year - 2015
Publication title -
european journal of nutrition and food safety
Language(s) - English
Resource type - Journals
ISSN - 2347-5641
DOI - 10.9734/ejnfs/2015/21104
Subject(s) - fortification , quality (philosophy) , pilot program , cooking oil , rural area , control (management) , business , environmental health , medicine , food science , computer science , medical education , chemistry , philosophy , epistemology , pathology , artificial intelligence , biochemistry , biodiesel , catalysis