Open AccessAmino Acids Analysis of the Four Mushroom Species, Antioxidant Activity and Immunostimulant Evaluations of their Polysaccharides Extracts
Author(s) -
Khanittha Chawananorasest,
Tanapak Inyod,
Pattrawadee Kengkwasigh,
Sarunya Laovitthayanggoon,
Jarussang Kammultri,
Vachiraporn Ajavakom,
Runchana Funk,
Kittirat Prangchan,
Thanapat Termarom,
Sirinan Thubthimthed
Publication year - 2022
Publication title -
current journal of applied science and technology
Language(s) - English
Resource type - Journals
ISSN - 2457-1024
DOI - 10.9734/cjast/2022/v41i1531718