Open AccessIn vitro Antioxidant Activity and Total Polyphenols Content of Wild Edible Polypore Mushrooms – Bondazewia berkeleyi and Ganoderma lucidum
Author(s) -
Emmanuel E. Essien,
Blessing Udoh,
Nimmong-uwem S. Peter
Publication year - 2015
Publication title -
british journal of pharmaceutical research
Language(s) - English
Resource type - Journals
ISSN - 2231-2919
DOI - 10.9734/bjpr/2015/16196
Subject(s) - dpph , chemistry , antioxidant , traditional medicine , mushroom , food science , phytochemistry , polyphenol , organic chemistry , medicine