z-logo
open-access-imgOpen Access
Nutritional Evaluation, in vitro Free Radical Scavenging and in vivo Anti-inflammatory Effects of Gisekia pharnaceoides and Identification of Kaempferol as a Nutraceutical Agent
Author(s) -
Chinnasammi Gandhimathi
Publication year - 2011
Publication title -
british biotechnology journal
Language(s) - English
Resource type - Journals
ISSN - 2231-2927
DOI - 10.9734/bbj/2011/597
Subject(s) - nutraceutical , kaempferol , chemistry , in vivo , in vitro , pharmacology , scavenging , traditional medicine , quercetin , biochemistry , biology , antioxidant , medicine , microbiology and biotechnology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom