Open AccessIn-vitro Evaluation of Three Conservation Methods of Probiotics from 42-day-old Tropical Calves
Author(s) -
Sarahí Rodríguez-González,
Laura González-Dávalos,
Armando S. Shimada,
Ofelia Mora
Publication year - 2022
Publication title -
asian research journal of agriculture
Language(s) - English
Resource type - Journals
ISSN - 2456-561X
DOI - 10.9734/arja/2022/v15i430165
Subject(s) - probiotic , cryopreservation , food science , biology , in vitro , microbiology and biotechnology , vial , zoology , chemistry , bacteria , biochemistry , embryo , genetics