Open AccessClimatic Effects on Quality Parameters and Their Relationships of Bread Wheat Genotypes (Triticum aestivum L.) Grown under Semi-arid Region
Author(s) -
Ayşe Gülgün Öktem,
Abdullah Öktem
Publication year - 2019
Publication title -
asian journal of research in crop science
Language(s) - English
Resource type - Journals
ISSN - 2581-7167
DOI - 10.9734/ajrcs/2019/v3i130036
Subject(s) - gluten , randomized block design , kjeldahl method , test weight , starch , dry weight , mathematics , agronomy , zoology , horticulture , food science , chemistry , nitrogen , biology , cultivar , organic chemistry