Open AccessComparative Analysis of the Drying Parameters of Theobroma cacao (Cocoa Beans) and Musa paradisiaca (Plantain)
Author(s) -
Kevin Shegun Otoikhian,
Ubani Oluwaseun Amune
Publication year - 2022
Publication title -
asian journal of research in agriculture and forestry
Language(s) - English
Resource type - Journals
ISSN - 2581-7418
DOI - 10.9734/ajraf/2022/v8i430166
Subject(s) - theobroma , musa × paradisiaca , moisture , water content , environmental science , horticulture , pulp and paper industry , agronomy , chemistry , biology , geotechnical engineering , organic chemistry , engineering