Open AccessEffect of Genetically Modified Food Promotion and Education by Blog
Author(s) -
Juhyeon Kim,
Hae Young Kim
Publication year - 2016
Publication title -
korean journal of food and cookery science
Language(s) - English
Resource type - Journals
eISSN - 2287-1780
pISSN - 2287-1772
DOI - 10.9724/kfcs.2016.32.6.791
Subject(s) - promotion (chess) , genetically modified food , genetically modified organism , advertising , event (particle physics) , consumer education , marketing , business , agricultural science , political science , biology , politics , law , gene , biochemistry , physics , quantum mechanics
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom