
Effect of Addition of Ethanol on the Quality of Kimchi Paste
Author(s) -
Mi Jeong Kang,
Hong-Geun Jung,
HyeYoung Seo
Publication year - 2015
Publication title -
han-guk sikpum jori gwahakoeji
Language(s) - English
Resource type - Journals
eISSN - 2287-1780
pISSN - 2287-1772
DOI - 10.9724/kfcs.2015.31.6.725
Subject(s) - food science , ethanol , quality (philosophy) , chemistry , traditional medicine , pulp and paper industry , organic chemistry , medicine , engineering , physics , quantum mechanics