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Anti-fatigue effect of a cucumber vinegar beverage on rats after high-intensity exercise
Author(s) -
Hyun Dong Cho,
Jeong Ho Kim,
Ju Hye Lee,
Seong Min Hong,
Sung Tae Yee,
KwonIl Seo
Publication year - 2017
Publication title -
korean journal of food science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.203
H-Index - 19
eISSN - 2092-2094
pISSN - 0367-6293
DOI - 10.9721/kjfst.2017.49.2.209
Subject(s) - chemistry , lactate dehydrogenase , glycogen , creatine kinase , zoology , biochemistry , biology , enzyme

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