Open AccessEffects of quarantine doses of e-beam irradiation on the physicochemical and sensory characteristics of paprika
Author(s) -
Yunji Park,
Yunhee Jo,
JoongHo Kwon
Publication year - 2017
Publication title -
han-guk sikpum gwahakoeji/han'gug sigpum gwahag hoeji/han-guk sikpum gwahak hoeji
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.203
H-Index - 19
eISSN - 2092-2094
pISSN - 0367-6293
DOI - 10.9721/kjfst.2017.49.2.117
Subject(s) - food science , quarantine , irradiation , chemistry , biology , physics , nuclear physics , ecology