z-logo
open-access-imgOpen Access
Comparison of DNA isolation methods for detection of foodborne pathogens by real-time PCR from foods
Author(s) -
구은정,
김동호,
오세욱
Publication year - 2016
Publication title -
han-guk sikpum gwahakoeji/han'gug sigpum gwahag hoeji/han-guk sikpum gwahak hoeji
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.203
H-Index - 19
eISSN - 2092-2094
pISSN - 0367-6293
DOI - 10.9721/kjfst.2016.48.4.335
Subject(s) - dna extraction , dna , genomic dna , distilled water , chemistry , biology , escherichia coli , chromatography , microbiology and biotechnology , polymerase chain reaction , biochemistry , gene

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here