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Changes in the Nutritional Components and Immune-enhancing Effect of Glycoprotein Extract from Pre- and Post-germinated Barley Seeds
Author(s) -
A-Reum Yu,
HoYoung Park,
HeeDo Hong,
JinYoung Min,
HeeDon Choi
Publication year - 2015
Publication title -
korean journal of food science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.203
H-Index - 19
eISSN - 2092-2094
pISSN - 0367-6293
DOI - 10.9721/kjfst.2015.47.4.511
Subject(s) - germination , xylose , chemistry , tumor necrosis factor alpha , arabinose , food science , nitric oxide , immune system , biology , botany , immunology , fermentation , organic chemistry

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