Open AccessBleaching of Lipids Extracted from Single Cell Oil Produced by Mortierella sp.
Author(s) -
SunKi Kim,
GukHoon Chung,
JeongJun Han,
Sang Woo Cho,
Suk Hoo Yoon
Publication year - 2015
Publication title -
korean journal of food science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.203
H-Index - 19
eISSN - 2092-2094
pISSN - 0367-6293
DOI - 10.9721/kjfst.2015.47.3.405
Subject(s) - chemistry , food science , fatty acid , fungus , solvent , pulp and paper industry , organic chemistry , botany , biology , engineering
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