Open AccessAntioxidant Contents and Antioxidant Activities of Hot-Water Extracts of Aronia (Aronia melancocarpa) with Different Drying Methods
Author(s) -
황은선,
뉴안 도티
Publication year - 2014
Publication title -
han-guk sikpum gwahakoeji/han'gug sigpum gwahag hoeji/han-guk sikpum gwahak hoeji
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.203
H-Index - 19
eISSN - 2092-2094
pISSN - 0367-6293
DOI - 10.9721/kjfst.2014.46.3.303
Subject(s) - chemistry , abts , gallic acid , dpph , anthocyanin , antioxidant , flavonoid , quercetin , food science , polyphenol , chromatography , organic chemistry