Open AccessSimultaneous Determination of Synephrine and N-Methyltyramine in Orange Fruit and Juice from Korean Market by UPLC-FLD
Author(s) -
Hyo Jin Kim,
ByungMan Kwak,
JangHyuk Ahn,
JongSu Park
Publication year - 2014
Publication title -
han-guk sikpum gwahakoeji/han'gug sigpum gwahag hoeji/han-guk sikpum gwahak hoeji
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.203
H-Index - 19
eISSN - 2092-2094
pISSN - 0367-6293
DOI - 10.9721/kjfst.2014.46.3.276
Subject(s) - high performance liquid chromatography , chemistry , chromatography , orange (colour) , orange juice , food science