Open AccessCurcumin Inhibits Ovalbumin-Induced Inducible Nitric Oxide Synthase Expression
Author(s) -
Jisoo Kim,
Heejin Ahn,
Hwa-Jeong Shin,
GyoJeong Gu,
Sang-hoon Eum,
Chung-Ho Lee,
In-Soon Min,
HyungSun Youn
Publication year - 2012
Publication title -
korean journal of food science and technology
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.203
H-Index - 19
eISSN - 2092-2094
pISSN - 0367-6293
DOI - 10.9721/kjfst.2012.44.4.498
Subject(s) - curcumin , ovalbumin , curcuma , nitric oxide synthase , chemistry , egg white , nitric oxide , pharmacology , egg allergy , nitrite , allergy , immunology , biochemistry , immune system , medicine , traditional medicine , food allergy , organic chemistry , nitrate
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