
EFFECT OF DIETARY POLY UNSATURATED FATTY ACIDS ON TOTAL LIPID CONCENTRATION AND ELECTRON BEAM RADIATION INDUCED LIPID PEROXIDATION IN MICE BRAIN
Author(s) -
Mahesh Bekal,
Suchetha Kumari
Publication year - 2014
Publication title -
journal of pharmaceutical and scientific innovation
Language(s) - English
Resource type - Journals
ISSN - 2277-4572
DOI - 10.7897/2277-4572.031109
Subject(s) - lipid peroxidation , malondialdehyde , polyunsaturated fatty acid , fish oil , antioxidant , oxidative stress , chemistry , irradiation , biochemistry , food science , medicine , endocrinology , biology , fatty acid , fish <actinopterygii> , physics , fishery , nuclear physics