Open AccessA Study of Consumer Characteristics and Climate-friendly Food Consumption Behavior Classified by Food-Related Lifestyle
Author(s) -
Myungeun Park,
So-Ye You
Publication year - 2016
Publication title -
the korean journal of community living science
Language(s) - English
Resource type - Journals
eISSN - 2287-5190
pISSN - 1229-8565
DOI - 10.7856/kjcls.2016.27.3.351
Subject(s) - consumption (sociology) , harm , consumer behaviour , psychology , pleasure , disgust , marketing , business , perception , morality , sustainability , environmental health , social psychology , medicine , political science , sociology , biology , anger , neuroscience , law , social science , ecology
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom