Open AccessAnti-oxidative capacity of mulberry genetic resources
Author(s) -
Hyun-Bok Kim,
Young-Seek Seok,
Sang-Deok Seo,
Gyoo Byung Sung,
Sungkuk Kim,
YouYoung Jo,
HaeYong Kweon,
Kwang-Gill Lee
Publication year - 2015
Publication title -
han-guk jamsa gonchung hakoeji
Language(s) - English
Resource type - Journals
ISSN - 2234-8174
DOI - 10.7852/jses.2015.53.2.71
Subject(s) - antioxidant , ascorbic acid , antioxidant capacity , yield (engineering) , pruning , horticulture , botany , oxidative stress , chemistry , food science , biology , biochemistry , materials science , metallurgy