Open AccessScreening of conjugated linoleic acid (CLA) producing Lactobacillus plantarum and production of CLA on soy-powder milk by these stains
Author(s) -
Baolo Kim,
Byong Won Lee,
Chung Eun Hwang,
Yu-Young Lee,
Choonwo Lee,
Byung Joo Kim,
Jiyong Park,
Eun-Yeong Sim,
Md. Azizul Haque,
Dong Hoon Lee,
Jin Hwan Lee,
Min Ju Ahn,
Hee Yul Lee,
Jong Min Ko,
Hyun Tae Kim,
Kye Man Cho
Publication year - 2015
Publication title -
korean journal of microbiology/misaiṅmurhag hoiji
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.168
H-Index - 10
eISSN - 2383-9902
pISSN - 0440-2413
DOI - 10.7845/kjm.2015.5045
Subject(s) - conjugated linoleic acid , food science , fermentation , lactobacillus plantarum , chemistry , lactic acid , skimmed milk , linoleic acid , lactobacillus , bacteria , biology , biochemistry , fatty acid , genetics