Open AccessPseudomonas sp. G19 Alleviates Salt Stress and Promotes Growth of Chinese Cabbage
Author(s) -
Gun Woong Lee,
Kui-Jae Lee,
JongChan Chae
Publication year - 2014
Publication title -
the korean journal of microbiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.168
H-Index - 10
eISSN - 2383-9902
pISSN - 0440-2413
DOI - 10.7845/kjm.2014.4069
Subject(s) - pseudomonas fluorescens , pseudomonas , biology , horticulture , bacteria , botany , food science , chemistry , genetics
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