Open AccessComparison of Acidic pH and Temperature Stabilities between Two Bacillus Mannanases Produced from Recombinant Escherichia coli
Author(s) -
Ho Jin Jeon,
Ki-Hong Yoon
Publication year - 2014
Publication title -
korean journal of microbiology/misaiṅmurhag hoiji
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.168
H-Index - 10
eISSN - 2383-9902
pISSN - 0440-2413
DOI - 10.7845/kjm.2014.4060
Subject(s) - bacillus amyloliquefaciens , escherichia coli , thermostability , glycosyl , amino acid , chemistry , recombinant dna , biochemistry , enzyme , bacillus (shape) , gene , biology , microbiology and biotechnology , fermentation